WebThey’re made the old-fashioned way, with timeless techniques and in small batches. It may take more time, but it’s well worth the wait. Explore Products. Uncured Heritage Half Ham. Uncured Heritage Half Ham. Bone-In, Fully Cooked Ham. Bone-In, Fully Cooked Ham. Semi-Boneless Ham. Semi-Boneless Ham. WebOct 4, 2024 · Speck is the unique cured “country” ham of the Alto-Adige region up in the Dolomites, near the Austrian border. It’s lightly smoked and lightly spiced cured ham. Speck makers take the bone out of the fresh hams before the pork is cured and rub their fresh hams with spices before aging and smoking. Exactly which spices anyone uses is a big ...
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WebMar 1, 2024 · Buy bone-in ham. Yes, the bone is a little more work to cut around, but the meat is more flavorful and the hambone can be used to flavor soups and stews. Check the label. City hams can be artificially plumped up with water or solutions, but this dilutes the flavor, so look for one with no added water or juices. WebTHE ITALIAN ROASTED HAM. Roasted ham with spices. Fresh pork legs, seasoned with rosemary, sage, thyme and garlic. Prepared according to old recipe, this Roasted Cooked Ham is hand-tied, cooked and roasted, … tab 6-b1
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WebLightly spiced, gently smoked and cured in the fresh mountain air: The most iconic of all South Tyrolean tastes. The unmistakeable hallmark taste of Speck Alto Adige PGI is firmly rooted in the culinary tradition of its … WebFeb 19, 2024 · This item: Dry-cured Smoked Proscuitto - Speck Ham - 5 lbs (average) $78.95 ($15.79/lb) In Stock. Ships from and sold by Dao Gourmet Foods. Get it Feb 28 - Mar 1. FINOCCHIONA, Fortuna's Italian Dry Salami, Gluten Free, Nitrate Free Dry Cured Finocchiona Salami 2, 8. $27.95 ($44.72/lb) In Stock. Ships from and sold by Fortuna's® … tab 6-b3 gps